Porridgewith Nuts and Dried Fruits (Eaten on the Eighth Day of the Twelfth Lunar Month)BarbecuedBBQ Pork Pastry咖哩牛肉酥盒Curry Beef PuffCrispy Durian Cake蜜汁叉烧酥Honey BBQ Pork Puff蘑菇鸡肉酥盒Chicken Fricassee Vol-au-vent Pumpkin Puff松子叉烧酥BBQ Pork Pastry with Pine Nuts香酥韭菜盒Crispy Shrimp Dumplings with Leek芝麻叉烧酥Roast BBQ Pork Pastry with SesameLotus Seed Puff PastryFresh Fruit Puff PastryEgg-Yolk Puff蛋黄莲茸酥Pastry Puff with Lotus Seed Paste and Egg YolkEgg TartDuckling-Shaped Crispy Puff鸭油萝卜丝酥Pan-Fried Turnip Cake with Duck Oil北京鸡汤馄饨Wonton in Chicken Soup, Beijing Style菜肉大馄饨Pork and Vegetable Wonton鲜虾小馄饨Shrimp WontonPork and Vegetable Wonton虾肉云吞汤Shrimp Wonton SoupChicken Wonton SoupWonton SoupMeat Dumplings in Spicy Sauce酸菜龙抄手Wonton Soup with Preserved Vegetable 四川龙抄手Sichuan Style Wonton, Sichuan Style蛋煎韭菜盒Deep-Fried Egg-Coated Leek DumplingsTangyuan (Glutinous Rice Balls) in Fermented Glutinous Rice SoupTangyuan (Glutinous Rice Balls) Tangyuan，Sichuan StyleYuanxiao (Glutinous Rice Balls for Lantern Festival)Deep-Fried WontonAssorted Salty Chinese PastrySausage Rolls香煎腐皮卷Pan-Fried Tofu Skin Rolls Stuffed with Shrimps山菌金针肉卷Rolls Stuffed with Mushroom and Pork Rolls老北京肉卷Meat Rolls, Beijing Style油煎蛋皮肉卷Pan-Fried Egg Rolls319.蒜香炸虾卷Deep-Fried Shrimp Rolls with Garlic320.口蘑煎蛋卷Mushroom Omelets321.Omelets322.Deep-Fried Lamb Kebabs323.山竹牛肉球Steamed Beef Balls324.Beef Kebabs325.Crab Rangoon326.Shrimp Toast327.粽香糯米翅Steamed Chicken Wings with Glutinous Rice in Leaves 328.锦绣糯米鸡Steamed Glutinous Rice Stuffed with Chicken 329.五香茶叶蛋Tea Flavored Boiled Eggs330.Poached Egg in Fermented Glutinous Rice Soup 331.Stewed Liver, Beijing Style332.Lamb Chop Suey333.Pita Bread Soaked in Lamb Soup334.杏片炸鱼条Deep-Fried Fish Filet with Almonds335.蒜汁煎灌肠Pan-Fried Starch Sausage with Garlic336.火鸭三宝扎Steamed Three Delicacies of Duck in Roll337.Pan-Fried Leek Dumplings 338.Zongzi Stuffed with Red Bean Paste (Glutinous Rice Wrapped in Bamboo Leaves) 339.蜂巢炸芋头Deep-Fried Taro Dumplings340.Cantonese Dim Sum341.蚝皇鲜竹卷Steamed Tofu Skin Rolls with Oyster Sauce342.Fried Glutinous Rice Balls with Sesame343.蘑菇牛肉乳蛋派Beef and Mushroom Pie344.Pumpkin Dumplings 345.Glutinous Rice Rolls346.什果杏仁豆腐Tofu with Chilled Almond and Fresh Fruit347.Pea Cake348.Deep-Fried Glutinous Rice Balls with Sesame349.Steamed Rolls350.Baked Steamed RollsYoutiao（Deep-Fried Dough Sticks）French Bean RollsSesame RollsDough Drop and Assorted Vegetable SoupDumpling SoupCurry PuffDeep-Fried Glutinous Rice Cake Stuffed with Bean PasteDeep-Fried Taro Sticks with SesameSteamed Small Square Dumplings Stuffed with Jujube PasteBirthday Bun with Bean Paste Filling 精品点心六种Refined Assorted Dim Sum (Six Kinds)Fermented Glutinous Rice Soup with Fresh FruitsPumpkin PastryLoquat-Shaped Cake双皮樱桃盏Cheese and Egg CakeBaked Wheat CakeAiwowo (Steamed Rice Cakes with Sweet Stuffing)Lǘdagunr (Glutinous Rice Rolls with Sweet Bean Flour)Taro and Chinese Date Cake油炸臭豆腐Deep-Fried Fermented Tofu Prawn CrackersChinese Yam and Date Rolls, Beijing StyleDouzhir (Fermented Bean Drink)Soybean MilkJellied Tofu奶香粟米片片饼Golden Corn Pancake巧克力松饼Chocolate Muffins什锦水果松饼Mixed Fruit Muffin桂花酒酿圆子Glutinous Rice Dumplings in Fermented Rice Wine红豆沙圆子Glutinous Rice Balls Stuffed with Red Bean Paste红豆沙圆子羹Soup of Glutinous Rice Balls Stuffed with Red Bean Paste Boiled Glutinous Rice Balls in Fermented Glutinous RiceSnow Balls马蹄西米花生糊Cream Soup of Peanut with Water Chestnuts蜜糖龟苓膏Guiling Jelly (Chinese Herbal Jelly) Served with HoneyAiyu Jelly (Vegetarian Gelatin)莲子红豆沙Sweetened Red Bean Paste and Lotus Seeds 陈皮红豆沙Orange Flavored Red Bean Paste莲子百合红豆沙Sweetened Red Bean Paste with Lotus Seeds and Lily BulbsAlmond JellyFresh Fruit Platter杏汁芦荟木瓜Papaya with Aloe and Almond Juice京味什锦甜食Traditional Assorted Sweets, Beijing StyleChinese Yam and NectarChinese Yam and HawthornChilled Mango Sago Cream with Pomelo椰丝糯米糍Glutinous Rice Balls Stuffed with Coconut and Sugar奶皇糯米糍Glutinous Rice Balls Suffed with Cream Custard Apple in Hot ToffeeChinese Yam in Hot Toffee雪梨炖百合Snow Pear and Lily Bulbs Soup冰糖莲子银耳羹Lotus Seeds and White Fungus Soup冰糖银耳炖雪梨Stewed Pear with White Fungus and Rock Candy椰汁西米露Sweet Sago Cream with Coconut Milk冰镇南瓜茸Iced Pumpkin MashIced FruitsIced White Fungus Bingtanghulu /Crispy Sugar-Coated Fruit (haws, yam, etc.) on a Stick
